Easiest Way To Cook | Oregano Fried Chicken Cube

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[STAR CHEF] CHEF PUNG LU TIN Recipe | Oregano Fried Chicken Cube


This recipe is a delightful twist on classic fried chicken, elevating it to new heights with the aromatic touch of oregano. Oregano Fried Chicken Cube recipe by Chef Pung Lu Tin's expert techniques and innovative flavors ensure that every bite is a burst of savory perfection. Whether you're looking for a quick and easy weeknight meal or a crowd-pleasing appetizer, this Oregano Fried Chicken Cube recipe is sure to impress. Follow along as we guide you step-by-step to recreate this irresistible dish in your own kitchen. Prepare to indulge in a symphony of flavors and experience the culinary genius of Chef Pung Lu Tin.


Here's how to do it:

1. Open the packaging, no need to defrost
2. Add Fried Chicken Cubes into Air Fryer
3. Set temperature to 180°C for 10 to 18 minutes
4. If you are using Deep Fryer, set temperature to 180°C for 3 to 8 minutes
5. Once ready, remove the Chicken Cubes from the Air Fryer
6. Oregano Fried Chicken Cube is ready to be consumed

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